The Fairtrade-certified dark chocolate and bourbon vanilla flavours both feature 26g of whey that originates from milk from grass-fed, artificial hormone-free Wisconsin cows. The protein sources are whey protein isolate, milk protein isolate and nonfat dry milk. The chocolate flavour is made with Fairtrade-certified dark chocolate cocoa and each bottle contains 200 calories, 1g of fat and 18g of sugar. The vanilla variant is flavoured with bourbon vanilla and contains 180 calories, 16g of sugar and no fat. Sugars are kept low by using organic stevia in combination with organic unrefined cane sugar. The company has its origins in the late 2000s when it launchedTeras Whey whey protein powders, developed to provide artisan cheesemakers an outlet for speciality whey. A few years ago, the company began working with The Wisconsin Center for Dairy Research (CDR) at the University of Wisconsin-Madison to develop the ready-to-drink concept. The company had previously worked with CDR to create a line ofwhey protein powders, which deliver 1630g of protein per serving when reconstituted according to directions. We focus on Wisconsin producers, first and foremost, said Julio Del Cioppo, director of sales and marketing. We generally source our whey from cheesemakers that are within 200 miles of the plant in Reedsburg, Wisconsin, which is central to many artisan cheesemakers.

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The Canadian Food Inspection Agency said the bottles were found to contain 77% alcohol by volume rather than the typical 40%. Bombay Sapphire is produced by the private firm Bacardi, which is well know for its rum products and Grey Goose Vodka. The company said that up to 6,000 Bombay Sapphire bottles may be affected. The 1.1 liter bottles were sold only in Canada. "The over proof product inadvertently entered the bottling line during a short period of time -- [up to] 45 minutes -- when [workers] were switching from one bottling tank to another bottling tank," the firm said. Bacardi said the recall was launched after "an isolated consumer complaint and subsequent quality assurance checks." The Canadian Food Inspection Agency warned consumers to throw out the bottles or return them. It said that there were no reports of anyone becoming sick from drinking the gin. Other products may be recalled following a food safety investigation, the agency added. Some bottles of Bombay Sapphire gin are being recalled in Canada. Bacardi is the world's fourth largest spirits producer, churning out about 300 million liters of drinks per year, according to Jeremy Cunnington, senior alcoholic drinks analyst at Euromonitor International. Bombay Sapphire, which has been experiencing double-digit sales growth over the past few years, comprises 8% of Bacardi's global sales, according to Euromonitor.

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